Super Boss Chai Latte

Gluten Free

Ingredients:

• 1 cup chai tea (boil water and steep chai tea for 2-3 minutes)
• 1/4 cup almond milk
• 1 tbsp almond butter
• 1 tbsp grass fed unsalted butter
• 1 tbsp MCT oil (medium chain triglyceride oil, you will see MCT oil on the bottle)
• 1 tsp coconut sugar, maple syrup or honey (optional) I prefer it without.
• dash of cinnamon

Directions:

Step 1 –  At medium heat pour steeped chai tea and almond milk into a pot and heat

Step 2 – Once hot, pour mixture into a blender, add almond butter, grass fed butter and MCT oil into blender. Blend on high for 2 minutes. This will make it frothy too.

Step 3 – Pour into a mug, add a dash of cinnamon and enjoy!